Appetizer

ChefGombaVorosTonhalesGombaNyarsak
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Red tuna and mushroom skewers

Red tuna and mushroom skewers Ingredients: 500-600 g button mushroom 500-600 g raw red tuna fresh lamb’s lettuce salt and pepper Preparation: Cut the mushrooms into four pieces, cut the tuna into small cubes similar to the…
ChefGomba gombás rétes
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Mushroom strudel

Mushroom strudel Ingredients: 400-500 g mixed mushroom (oyster mushroom, white button and chestnut mushroom), finely chopped 250 g zucchini cut into strips 1 bunch of spring onions Provence spice mix 3 strudel layer / 1 roll …
ChefGomba gombás muffin

Mushroom muffins

Mushroom muffins Ingredients: 6-7 medium button mushroom 250 g flour 1 teaspoon baking powder 100 ml milk 4 eggs 100 ml olive oil 2 tablespoons fresh, finely chopped tarragon 40 g Parmesan salt and pepper Preparation: Finely…
ChefGomba gombás kaszinótojás

Mushroom devilled egg

Mushroom devilled egg Ingredients: 200-300 g button mushroom 6 egg parsil 1-2 dessertspoons horseradish mayonnaise 1-2 dessertspoons sour cream salt and pepper Preparation: Make the hard boiled eggs, allow to cool and…
ChefGomba gombakrémes lazactekercs

Mushroom spread stuffed salmon rolls

Mushroom spread stuffed salmon rolls Ingredients: 500 g button mushroom 200 g feta cheese 1 teaspoon Dijon mustard 1 small bunch dill a dash of olive oil, salt and pepper Preparation: Finely chop the mushrooms, cook and…
ChefGomba gombás hústorta

Meat pie with mushrooms

Meat pie with mushrooms Ingredients: 300 g button mushrooms 250 g minced meat 1 packet of puff pastry 150 g grated cheese 1 onion 2 tablespoons oil 2 tablespoons red paprika powder 100 ml water salt and pepper Preparation: Fry…
ChefGomba gombás palacsinta

Mushroom pancake

Mushroom pancake Ingredients: 500 g button mushroom a half liter pancake batter chives cheese sour cream salt and pepper Preparation: Slice the mushrooms, steam and then drain. Mix into the pancake batter with the…
ChefGomba mini portobello pizzak

Portobello mini pizzas

Portobello mini pizzas Ingredients: 8 Portobello mushrooms 1 can of peeled canned tomatoes olives 1 packet of mini mozzarella balls oregano, salt and pepper Preparation: Remove the stem from the portobello mushrooms and…
ChefGomba gombas empanada

Mushroom empanada

Mushroom empanada Ingredients: 500 g button mushroom 100 g of cooked quinoa 1 pack of spring onions 200 g of ricotta Provence spicy mix salt and pepper 1 pack of puff pastry 1 egg Preparation: For the filling,…