
Vegan mushroom cream soup
Vegan mushroom cream soup
Ingredients:
500 g chestnut and white button mushroom
1.5 liters of vegetable stock
1 onion
3 tablespoons rice cream
2 tablespoons flour
oil, salt, pepper
portobello chips, broccoli sprouts
Preparation:
Fry…

Mushroom strudel
Mushroom strudel
Ingredients:
400-500 g mixed mushroom (oyster mushroom, white button and chestnut mushroom), finely chopped
250 g zucchini cut into strips
1 bunch of spring onions
Provence spice mix
3 strudel layer / 1 roll
…

Oyster mushroom stew with red wine and polenta
Oyster mushroom stew with red wine and polenta
Ingredients:
1 kg oyster mushroom
1 onion
2 teaspoons red pepper powder
150 ml dry red wine (good quality)
150 g cornmeal
400-500 ml water
50 g butter
garlic, thyme,…

Mushroom and zucchini meatloaf
Mushroom and zucchini meatloaf with raw beetroot salad
Ingredients:
500-600 g button mushroom
1 smaller zucchini
1 egg
2 cloves garlic
100-150 g breadcrumbs
2 smaller beetroot
chopped dill
salt and pepper
Preparation:
Grate…

Spicy mushrooms with broccoli and carrot
Spicy assorted mushrooms with broccoli and carrot strips
Ingredients:
500-700 g mixed mushrooms (white and brown button mushroom, oyster mushroom)
3 carrots
400 g broccoli
2-3 tablespoons spicy chilli sauce
1 tablespoon soy…

Gnocchi with mushrooms and tomatoes
Gnocchi with mushrooms and tomatoes
Ingredients:
500 g oyster and button mushrooms
300 g gnocchi
3 cloves of garlic
400 g plain tomato sauce
oregano
olive oil, salt and pepper
Preparation:
Sauté the finely chopped garlic…

Pioppino mushroom salad with chickpeas
Pioppino mushroom salad with chickpeas
Ingredients:
300 g Pioppino mushrooms
700 g chickpea
3 tablespoons sesame oil
2 tablespoons sweet chilli sauce
2 tablespoons spicy chilli sauce
1 bunch chopped spring onions
fresh…

Spaghetti with mushroom, tomato sauce and basil
Spaghetti with mushroom, tomato sauce and basil
Ingredients:
500 g button mushroom
1 smaller aubergine
5-6 tomato
1 handful olives
500 g spaghetti
fresh basil or coriander
parmesan
salt and pepper
Preparation:
Prepare…

Green pea soup with mushroom chips
Green pea soup with mushroom chips
Ingredients:
1,5 liters of vegetable stock
600 g green peas
2-3 tablespoons rice cream
1 onion
salt and pepper
broccoli sprouts
For mushroom chips:
6 pieces of Portobello mushroom
…
