Mushroom carpaccio

ChefGomba gomba carpaccio

Mushroom carpaccio

Ingredients:

  • button mushroom
  • hummus
  • smoked salmon
  • broccoli sprouts
  • fresh lemon
  • fresh bread
  • salt

Preparation:
Spread the crusty, fresh bread with hummus. Top with broccoli sprouts, smoked salmon, raw mushrooms and season with a little salt.

Ready in no time at all, this breakfast makes a fresh and healthy start to the day.